Healthy greens and salads can be sooo good – when you make them right! Here are 10 salad recipes crafted by us, using our smooth extra virgin olive oil and our tangy balsamic reductions. The suggested products are easily interchangeable for a new flavor variation! Have fun with these recipes and enjoy!
1
Cucumber & Rosé Wine Vinegar Salad
This salad offers a crisp, tangy flavor from being marinated in the vinegar. It complements the cool cucumber crunch, making it an ideal poolside snack with its refreshing taste.
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2
Caprese Salad
An essential summer delight, combining ripe tomatoes, fresh mozzarella, and fragrant basil with a drizzle of balsamic vinegar for a burst of Mediterranean flavors.
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3
Peach & Basil Fruit Salad
Perfect for summer with its refreshing blend of juicy peaches, aromatic basil, vibrant berries and a killer vinaigrette.
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4
Watermelon, Feta and Herb Salad
They say fruit is nature's dessert- and we agree! This is a delightful mix of juicy watermelon, savory feta cheese and fresh herbs, creating a refreshing and savory summer dish.
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5
Tangy Cranberry and Orange Salad
This salad is complemented by sweet pomegranate seeds and a zesty homemade vinaigrette, creating a refreshing and vibrant blend of greens, perfect to pair with any summer meal.
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6
Mediterranean Quinoa Salad
This one is protein-packed! Only complete with the addition of hearty chickpeas and the burst of cherry tomatoes, this salad makes a great lunch!
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7
Strawberry Salad with Balsamic
This is a great lunch for a sunny day or to pack for a picnic. The fresh strawberries pair so well with the pecans and balsamic reduction glazed on top. Give it a try!
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8
Pomegranate & Lemon Orzo Salad
It's lunch time! Pomegranate and lemon bring vibrant summer flavors to an orzo pasta salad, adding a refreshing tartness from the lemon olive oil and bursts of sweetness from the pomegranate seeds, creating a delightful contrast of textures and tastes.
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9
Proscuitto & Fig Balsamic Salad
Someone said they liked savory? This one's for you! These ingredients combine the salty richness of prosciutto with the sweet, earthy flavors of figs, all enhanced by a drizzle of tangy balsamic vinaigrette for a sophisticated and satisfying dish.
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10
Italian Picnic Pasta Salad
Exactly how it sounds! This pasta salad is delightful and well-seasoned. The flavor profiles of lemon and cherry tomatoes really come through. You will want to make a large batch of this recipe so you can eat it day after day!
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