Chopped Italian Sandwich

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Course: Main Course, Snack

Prep Time: 10

Total Time: 10

Servings: 4 sandwiches

4 hoagie or sub rolls
2 cups shredded lettuce
8 slices of salami
6 slices prosciutto
6 slices of tomato
6 slices of provolone cheese
1/4 cup banana peppers
1/4 cup red onions thinly sliced
3 tbsp Roasted Garlic Olive Oil
3 tbsp Chianti Classico Wine Vinegar
1 tbsp Sedona Spice Dipping Spice
Tutto Calabria Minced Giardiniera Vegetables Hot Spread Sauce as much as you prefer (it is very hot!)
sea salt to taste
pepper to taste

On a cutting board, start with a base layer of shredded lettuce, then add your meats, cheese, tomatoes, banana peppers and red onions in a pile.
Chop up everything, making sure it’s well mixed together.
Next add Roasted Garlic Olive Oil, Chianti Classico Wine Vinegar, sea salt, pepper, and Sedona Spice Dipping Spice.
Chop one more time to incorporate.
Spread the Tutto Calabria Minced Giardiniera Vegetables Hot Spread Sauce onto the roll then scoop a pile of the chopped Italian ingredients in the roll and serve!