Ingredients
- 4 cups arugula
- 1/2 cup dried cherries or cranberries
- 1/2 cup goat cheese, crumbled
- 1/4 cup salted pecans or walnuts
For the dressing
- 2 tbsp Dark Cherry Balsamic Reduction
- 1 tbsp Mexican Lime Olive Oil
- 1 tsp Dijon mustard
- Salt & Pepper to taste
Instructions
- Toss arugula, dried cherries, goat cheese, and nuts in a large bowl.
- In a small bowl, whisk together cherry balsamic, lime olive oil, Dijon mustard, salt, and pepper to make the dressing.
- Drizzle dressing over the salad and toss gently. Serve immediately.
Notes
**Tip**: Add grilled chicken or shrimp for a heartier meal.