Preheat waffle iron and when hot, spray with nonstick spray or olive oil.
Whisk together the eggs, buttermilk, Vanilla Bean Olive Oil, and brown sugar in a large bowl.
Combine remaining dry ingredients (flour, baking powder, baking soda, salt, and cinnamon) in a separate bowl. Add to the wet ingredients and mix until just combined.
Pour by half cupfuls into the hot waffle iron and cook until golden brown.
Remove and finish with a drizzle of pure maple syrup. Try drizzling our Strawberry Balsamic Reduction or Blueberry White Balsamic Reduction on top of the waffle instead of syrup!